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Clark began her studies in biology at the University of Saskatchewan, Canada, where she was awarded the Bachelor of Arts, Magna Cum Laude, and the Master of Arts, with a High Honors major in biology. After two years of study at McGill University, she attended the University of Minnesota, studying biophysics and cell physiology. She received her doctorate degree in 1958 from the University of Minnesota. Her own biographical sketch states that her degree was in physiology, but the Graduate School's Register of Ph.D. Degrees conferred by the University of Minnesota July 1956-June 1966 states that she received a Ph.D. in 1958 with a major in zoology and a minor in botany, with a thesis entitled "A study of the ion balance of crayfish muscle; evidence for two compartments of cellular potassium."

In 1979 Clark left government-funded research and began private consulting and her own research. From 2002 until her death she operated the Century Nutrition health clinic in Tijuana, Mexico, where her focus was primarily on late stage cancer patients. Meanwhile she and her son, Geoff, separately owned businesses that her patients and others used, including a restaurant, her self-publishing company, and a "self-health" store that sells her inventions. Her son continues to operate the self-health store. She published several books, including The Cure of All Cancers, The Cure for HIV/AIDS and The Cure For All Diseases. According to civil court records, her books had generated over $7 million in sales by 2002, although Clark disputed this figure.

She held a naturopathy degree from the Clayton College of Natural Health, a school that lacks accreditation from any accreditation agency recognized by the U.S. Department of Education.

dr-clark.org 2010

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